Relais & Châteaux
Slug:
relaischateaux
Domain: relaischateaux.com
Industry: Hospitality
· Hospitality & Leisure
Size: 201-500
Jobs (FK): 2123
Website: relaischateaux.com
·
Careers page
Company profile
- HQ
- Paris , France , France
2123 jobs for this company
| ID | Title | Location | Country | State | Workplace | Status | Employment | Salary min | Salary max | Currency | Period | First seen | Posted | Last seen | Contacts | Link |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 33861566 | Conference and Banqueting Food and Beverage Assistant - Part time 24/32 hours - Cashel P… | Cashel, Tipperary, Ireland | Ireland | — | Onsite | active | Part-time | — | — | — | — | Sept. 9, 2026, 1:09 a.m. | Sept. 8, 2026, 12:05 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33861564 | Commis de cuisine tournant (H/F) | Paris, IDF, France | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 9, 2026, 1:09 a.m. | Sept. 8, 2026, 1:25 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33861562 | Serveur (H/F) BISTROT - Maison doucet Charolles | Charolles, Bourgogne-Franche-Comté, Fra… | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 9, 2026, 1:09 a.m. | Sept. 8, 2026, 1:46 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33861561 | Chef de Rang (H/F) | Les Belleville, Auvergne-Rhône-Alpes, F… | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 9, 2026, 1:09 a.m. | Sept. 8, 2026, 1:53 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33861560 | Hôte / Hôtesse d'accueil - Restaurant Bellefeuille 1* (H/F) | Paris, IDF, France | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 9, 2026, 1:09 a.m. | Sept. 8, 2026, 2:33 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33861559 | Chef.fe de partie H/F - Hostellerie de Levernois | Levernois, Bourgogne-Franche-Comté, Fra… | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 9, 2026, 1:09 a.m. | Sept. 8, 2026, 3:18 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33861558 | Chef.fe de rang H/F – Hostellerie de Levernois | Levernois, Bourgogne-Franche-Comté, Fra… | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 9, 2026, 1:09 a.m. | Sept. 8, 2026, 3:19 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33861557 | Commis Sommelier H/F - Hostellerie de Levernois | Levernois, Bourgogne-Franche-Comté, Fra… | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 9, 2026, 1:09 a.m. | Sept. 8, 2026, 3:20 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33861555 | Sommelier H/F - Hostellerie de Levernois | Levernois, Bourgogne-Franche-Comté, Fra… | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 9, 2026, 1:09 a.m. | Sept. 8, 2026, 3:21 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33861554 | Demi-Chef.fe de Partie H/F - Hostellerie de Levernois | Levernois, Bourgogne-Franche-Comté, Fra… | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 9, 2026, 1:09 a.m. | Sept. 8, 2026, 3:25 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33861553 | Food & Beverage Manager | Morris, CT, United States | United States | CT | Onsite | active | Full-time | — | — | — | — | Sept. 9, 2026, 1:09 a.m. | Sept. 8, 2026, 4:26 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33861552 | Assistant Director of Human Resources | St. Helena, CA, United States | United States | CA | Onsite | active | Full-time | — | — | — | — | Sept. 9, 2026, 1:09 a.m. | Sept. 8, 2026, 5:30 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33861551 | Chef de Partie/ Demi-chef de partie | Port-Lesney, Bourgogne-Franche-Comté, F… | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 9, 2026, 1:09 a.m. | Sept. 8, 2026, 5:55 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33346333 | Commis di Cucina - Taverna Estia | Brusciano, Campania, Italy | Italy | — | Onsite | active | Full-time | — | — | — | — | Sept. 8, 2026, 1:09 a.m. | Sept. 7, 2026, 10:09 a.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33346332 | Cuoco Capo Partita - Taverna Estia (con alloggio) | Brusciano, Campania, Italy | Italy | — | Onsite | active | Full-time | — | — | — | — | Sept. 8, 2026, 1:09 a.m. | Sept. 7, 2026, 10:09 a.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33346331 | Spa Therapist | Bala, Gwynedd, United Kingdom | United Kingdom | — | Onsite | active | Full-time | — | — | — | — | Sept. 8, 2026, 1:09 a.m. | Sept. 7, 2026, 11:22 a.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33346330 | Waiter | Llandderfel, Gwynedd, United Kingdom | United Kingdom | — | Onsite | active | Full-time | — | — | — | — | Sept. 8, 2026, 1:09 a.m. | Sept. 7, 2026, 12:02 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33346328 | Waiter/Waitress | Bala, Gwynedd, United Kingdom | United Kingdom | — | Onsite | active | Full-time | — | — | — | — | Sept. 8, 2026, 1:09 a.m. | Sept. 7, 2026, 12:08 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33346325 | Chef de Partie (H/F) - la Chapelle 1* Michelin | Montluçon, Auvergne-Rhône-Alpes, France | France | — | Onsite | active | Part-time | — | — | — | — | Sept. 8, 2026, 1:09 a.m. | Sept. 7, 2026, 12:50 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33346324 | Commis de salle - la Chapelle 1* | Montluçon, Auvergne-Rhône-Alpes, France | France | — | Onsite | active | Contract | — | — | — | — | Sept. 8, 2026, 1:09 a.m. | Sept. 7, 2026, 12:51 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33346323 | Femme/Valet de Chambre (H/F) - La Bouitte | LES BELLEVILLE, SAVOIE, France | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 8, 2026, 1:09 a.m. | Sept. 7, 2026, 12:54 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33346318 | Extra – Chef de rang (H/F) | Paris, IDF, France | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 8, 2026, 1:09 a.m. | Sept. 7, 2026, 2:40 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33346312 | Assisant(e) gouvernant général | Honfleur, Normandie, France | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 8, 2026, 1:09 a.m. | Sept. 7, 2026, 4:40 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33346311 | Chef de Rang (H/F) - LA FERME SAINT SIMEON | Honfleur, Normandie, France | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 8, 2026, 1:09 a.m. | Sept. 7, 2026, 4:41 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |
| 33346310 | Chef de cuisine | Honfleur, Normandie, France | France | — | Onsite | active | Full-time | — | — | — | — | Sept. 8, 2026, 1:09 a.m. | Sept. 7, 2026, 4:42 p.m. | Oct. 4, 2026, 12:57 a.m. | — | Open |